These are a delicious and fun addition to your fall party.
Kids and adults will enjoy making these and eating them this Thanksgiving season.
A great activity in the classroom or at home.
Supplies needed:
Sugar Cones
Fudge Frosting
Pretzel Sticks
Fall Sprinkles
Directions:
Place the cone upside down on your plate.
Cut the top tip of the cone off (enough that you can fit 3 pretzel sticks inside).
Then spread the chocolate pudding on top and on the bottom rim.
Decorate with sprinkles and you are complete!
Groups of kids will love creating these adorable teepee cones.
They are delicious!
Want a healthy version?
Pin this idea —-> here
Just put the cone on its side and fill with your favorite fruit for an edible Fruit Cornucopia.
On News 12 Long Island: Monday, October 17th, 2016 this was shown during the morning show!
Check out News 12 Fall Fun Segments and see ours under Make Your Own Monday —> here
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